The Ashwood collection features a stylish hammered blade finish with beautiful, eco-friendly Ash Wood handles. The fully forged German steel blade offers perfect strength and balance, and the ice-hardened steel ensures long-lasting sharpness and rust resistance. The hammered effect on the blade creates little pockets of air, to prevent food from sticking to the blade as you chop or slice. The Ashwood 20cm Serrated Bread Knife is distinguished by grooves that run perpendicular to the blade tip, allowing cutting without exerting undue force. Great for slicing through hard crusts on bread loaves, baguettes, and bagels, as well as soft things like tomatoes and fluffy textures in cakes; mainly for most foods with a hard exterior yet soft interior. The serrated “teeth” or grooves of the blade are intended to saw through the surface exterior of most pieces of bread, and they serve a simple function. When cutting bread into slices, the general rule is to cut inwards in a curve rather than straight down towards the cutting board.
Features:
• Size: 20cm
• DIN1.4116 Ice Hardened German Steel HRC55
• Curved Blade
• Natural Ashwood Handle
• Not Dishwasher Safe, Handwash Only